Showing 1 - 20 results of 34 for search 'Department of Dairy Science, College of Veterinary and Animal Sciences', query time: 0.07s Refine Results
  1. 1
    Evaluation of coffee husk for milk production in cows
    by Geevarghese P I
    Published 1979
    “...Department of Dairy Science, College of Veterinary and Animal Sciences...”
    Ph.D Thesis
  2. 2
    Immobilization of Beta Galactosidase for production of fermented milk products with low lactose
    by Geetha R
    Published 1996
    “...Department of Dairy Science, College of Veterinary and Animal Sciences...”
    Ph.D Thesis
  3. 3
    Effect of incorporation of condensed cheese whey and Bifidobacterium bifidum in Yogurt
    by Mirza Ismail Baig
    Published 1994
    “...Department of Dairy Science, College of Veterinary and Animal Sciences...”
    Ph.D Thesis
  4. 4
    Utilization of Goat Milk for Preparation of Mozzarella Cheese
    by Phola Konyak W
    Published 1995
    “...Department of Dairy Science, College of Veterinary and Animal Sciences...”
    Ph.D Thesis
  5. 5
    Effect of preservatives on milk solids in cow and Buffalo milk
    by Radha K
    Published 2001
    “...Department of Dairy Science, College of Veterinary and Animal Sciences...”
    Ph.D Thesis
  6. 6
    Somatic cell count and its influence on the quality of milk in cross-bred cows
    by Sathian C T
    Published 2001
    “...Department of Dairy Science, College of Veterinary and Animal Sciences...”
    Ph.D Thesis
  7. 7
    Effect of Lactose Hydrolysed Condensed Whey and Bifidobacterium bifidum in Yogurt
    by Beena A K
    Published 1995
    “...Department of Dairy Science, College of Veterinary and Animal Sciences...”
    Ph.D Thesis
  8. 8
    Development and standardisation of low fat frozen dessert
    by Rajesh M B
    Published 2005
    “...Department of Dairy Science, College of Veterinary and Animal Sciences...”
    Ph.D Thesis
  9. 9
    Microbiological Quality and Shelf-Life of Raw Cow`s Milk Preserved by Lactoperoxixase System
    by Selvin Joe J
    Published 1998
    “...Department of Dairy Science, College of Veterinary and Animal Sciences...”
    Ph.D Thesis
  10. 10
    Chemical Composition of Milk of Crossbred Goats
    by Baiju B
    Published 1981
    “...Department of Dairy Science, College of Veterinary and Animal Sciences...”
    Ph.D Thesis
  11. 11
    Determination of solids content of milk by specific gravity lactometer
    by Babu Mathew
    Published 1980
    “...Department of Dairy Science, College of Veterinary and Animal Sciences...”
    Ph.D Thesis
  12. 12
    Chemical constituents affecting cosmolality of milk in crossbred cattle
    by Simon Daniel
    Published 1981
    “...Department of Dairy Science, College of Veterinary and Animal Sciences...”
    Ph.D Thesis
  13. 13
    Productive performance of crossbred cows in hot humid environment
    by Noble D
    Published 1990
    “...Department of Dairy Science, College of Veterinary and Animal Sciences...”
    Ph.D Thesis
  14. 14
    Preparation of mozzarella Cheese using Skim Milk Filled with Coconut Milk
    by Gnana Selva Johnson
    Published 1994
    “...Department of Dairy Science, College of Veterinary and Animal Sciences...”
    Ph.D Thesis
  15. 15
    Use of Condensed Coconut Water in Yoghurt
    by Malarkannan S P
    Published 1996
    “...Department of Dairy Science, College of Veterinary and Animal Sciences...”
    Ph.D Thesis
  16. 16
    Development and evaluation of different vaccines against duck pasteurellosis
    by Jesto George
    Published 2010
    “...Department of Dairy Science, College of Veterinary and Animal Sciences...”
    Ph.D Thesis
  17. 17
    Detergent potential of enzymes of dairy microflora and their effect on the shelf life of milk products
    by Beena A K
    Published 2010
    “...Department of Dairy Science, College of Veterinary and Animal Sciences...”
    Ph.D Thesis
  18. 18
    Qualitative changes of yoghurt prepared from milk preserved by different methods
    by Prasad V
    Published 1990
    “...Department of Dairy Science, College of Veterinary and Animal Sciences...”
    Ph.D Thesis
  19. 19
    Utilisation of skim milk filled with coconut milk for preparation of indigenous dairy products
    by Mini Jose
    Published 1992
    “...Department of Dairy Science, College of Veterinary and Animal Sciences...”
    Ph.D Thesis
  20. 20
    Effect of nisin on the keeping quality of Dahi
    by Sreeja Ramachandran
    Published 1992
    “...Department of Dairy Science, College of Veterinary and Animal Sciences...”
    Ph.D Thesis
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