Doporučená témata ve výsledcích tohoto hledání:
Zobrazuji výsledky 1 - 20 z 91 pro vyhledávání 'Aspen', doba hledání: 0,02 s. Upřesnit hledání
  1. 1
    Microstructural Principles of Food Processing and Engineering
    Autor Aguilera, Jose Miguel
    Vydáno 1999
    “...Aspen...”
    Printed Book
  2. 2
    Fruit Processing Nutrition, Products and Quality Management
    Autor Arthey, David
    Vydáno 2001
    “...Aspen...”
    Printed Book
  3. 3
    Food Color and Appearance
    Autor Hutchings, John B.
    Vydáno 1999
    “...Aspen...”
    Printed Book
  4. 4
    Raw Ingredient Quality in Processed Foods influence of agricultural principles and practices
    Autor Springett, Mark B.
    Vydáno 2001
    “...Aspen...”
    Printed Book
  5. 5
    Food Analysis Theory and Practices
    Autor Pomeranz, Yeshajahu
    Vydáno 2000
    “...Aspen...”
    Printed Book
  6. 6
    Food Flavorings
    Autor Ashurst, Philip R.
    Vydáno 1999
    “...Aspen...”
    Printed Book
  7. 7
    Food Packaging and Preservation
    Autor Mathlouthi, M.
    Vydáno 1999
    “...Aspen...”
    Printed Book
  8. 8
    Software Patents
    Autor Stobbs,Gregory A.
    Vydáno 2000
    “...Aspen ,...”
    Printed Book
  9. 9
    Copyright in a Global Information Economy
    Autor Cohen,Julie E.
    Vydáno 2006
    “...Aspen,...”
    Printed Book
  10. 10
    Problems in Health Care Law
    Autor Miller,Robert D.
    Vydáno 2000
    “...Aspen.,...”
    Printed Book
  11. 11
    INTRODUCTION TO GEOGRAPHIC INFORMATION SYSTEMS IN PUBLIC HEALTH
    “...ASPEN...”
    Printed Book
  12. 12
    Beverages:Technology,Chemistry and Microbiology
    Autor Alan H Varnam
    Vydáno 1999
    “...AN ASPEN...”
    Printed Book
  13. 13
    Raw ingredient quality in processed foods
    Autor SPRINGET B MARK
    Vydáno 2001
    “...AN ASPEN...”
    Printed Book
  14. 14
    Legal method and writing
    Autor Calleros,Charles R
    Vydáno 2006
    “...ASPEN...”
    Printed Book
  15. 15
    The legal writing handbook :analysis,research and writing
    Autor Oates,Laurel Currie
    Vydáno 2006
    “...ASPEN...”
    Printed Book
  16. 16
    Legal writing :process ,analysis and organisation
    Autor Edwards,Linda Holdeman
    Vydáno 2006
    “...ASPEN...”
    Printed Book
  17. 17
    Microbiological safety and quality of food. V1. /
    Vydáno 2000
    “...Aspen publishers,...”
    Printed Book
  18. 18
    Microbiological safety and quality of food. V2. /
    Vydáno 2000
    “...Aspen publishers,...”
    Printed Book
  19. 19
    Reading, writing and the exceptional child /
    “...Aspen Pub.,...”
    Printed Book
  20. 20
    Continuous Thermal Processing of Foods Pasteurization and UHT Sterilization
    Autor Lewis, Michael
    Vydáno 2000
    “...An Aspen Publication...”
    Printed Book
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