Showing 1 - 5 results of 5 for search 'Albio', सवाल का समय: 0.02सेकंड परिणाम को परिष्कृत करें
  1. 1
    Preparation and evaluation of polyherbal formulation with antidiabetic and antioxidant proprties
    द्वारा Mubshira Assainar
    प्रकाशित 2017
    “...Albio...”
    Dissertation
  2. 2
    Production and application of bacterial pectinase in the clarification of fruit juices
    द्वारा Jasmin Hanna M H
    प्रकाशित 2017
    “...Albio...”
    Dissertation
  3. 3
    Improvement on the quality of ready to cook vegetable soup formulation using tapioca(maniholt esculenta) starch
    द्वारा Athira Unni
    प्रकाशित 2017
    “...Albio...”
    Dissertation
  4. 4
    Microbiological and nutritional quality analysis of fresh and processed sea foods
    द्वारा Asrith M C
    प्रकाशित 2017
    “...Albio...”
    Dissertation
  5. 5
    Production and quality evaluation of probiotic ice cream
    द्वारा Pavithra M.K
    प्रकाशित 2017
    “...Albio Technologies...”
    Dissertation
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