Önerilen Konular
Gösterilen 1 - 20 sonuçlar arası kayıtlar. 40 sonuç. Aranan kelime '"squash"', Sorgu süresi: 0.03s Sonuçları Daraltın
  1. 1
    Improving your squash /
    Yazar: Hawkey, R. B.
    Baskı/Yayın Bilgisi 1972
    Printed Book
  2. 2
    Achar Jam Squash
    Yazar: Ummi Abdulla
    Ekitap
  3. 3
    How to play squash
    Yazar: Medlycott, James
    Baskı/Yayın Bilgisi 1979
    Printed Book
  4. 4
    Acchar, jam, squash /
    Yazar: Ummi Abdulla
    Baskı/Yayın Bilgisi 2001
    Printed Book
  5. 5
    Acchar, Jam, Squash
    Yazar: Ummi ,Abdulla
    Baskı/Yayın Bilgisi 2008
    Printed Book
  6. 6
    Acchar, Jam, Squash/
    Yazar: Ummi Abdulla
    Baskı/Yayın Bilgisi 2001
    Printed Book
  7. 7
    Acchar, jam, squash/
    Yazar: Ummi Abdulla
    Baskı/Yayın Bilgisi 2013
    Printed Book
  8. 8
    Teach yourself squash rackets /
    Yazar: Hamer, Leslie And
    Baskı/Yayın Bilgisi 1968
  9. 9
    Acchar, Jam, Squash (Malayalam)
    Yazar: Ummi Abdulla
    Baskı/Yayın Bilgisi 2008
    Printed Book
  10. 10
    Development of value added squash with incorporation of herbs /
    Yazar: Arya K. V.
    Dissertation
  11. 11
    PRODUCT DEVELOPMENT AND NUTRITIONAL ASSESSMENT OF WATERMELON RIND SQUASH
    Yazar: JUNAID T
    Dissertation
  12. 12
    Product Development and Quality Analysis od Neera Mango Squash
    Yazar: Mohammed Ashique T.T
    Baskı/Yayın Bilgisi 2015
    Dissertation
  13. 13
    വീട്ടാവശ്യത്തിന് കായ്കനികള്‍ സംസ്ക്കരിക്കുന്നതെങ്ങിനെ
    Yazar: Rajani Chandran
    Baskı/Yayın Bilgisi 2015
    Konular: “...Squashes,Pickles...”
    Printed Book
  14. 14
    Vegetable bible: a practical cooks encyclopedia
    Yazar: Ingram, Christine
    Baskı/Yayın Bilgisi 2014
    Konular: “...Squash Recipes...”
    Printed Book
  15. 15
    DEVELOPMENT AND STANDARDISATION OF SQUASH INCOPERATED WITH COCONUT WATER AND PIEAPPLEL AND EVALUATION OF ITS QUALITY AND CHARECTERISTICS
    Yazar: ANUJA C
    Dissertation
  16. 16
    Practical guide to food preservation
    Yazar: Arti Sankhla
    Baskı/Yayın Bilgisi 2014
    Konular: “...squashes and syrups...”
    Printed Book
  17. 17
    Quality evaluation of fruit beverages
    Yazar: Sujatha Sethy
    Baskı/Yayın Bilgisi 2005
    Ph.D Thesis
  18. 18
    Research methodology in plant science
    Yazar: Narayana, Suresh P.; Varalakshmi, D. & Pullaiah
    Baskı/Yayın Bilgisi 2016
    İçindekiler: “.... Herbarium technique 6. Chromatography 7. Botanical Microtechniques 8. Mocroscopy 9. Smear and Squash...”
    Printed Book
  19. 19
    Value addition and quality evaluation of West Indian cherry(Malpighia punicifolia L)
    Yazar: Jyothi Pokkandath
    Baskı/Yayın Bilgisi 2006
    Ph.D Thesis
  20. 20
    Qualitative Changes in Cashew Apple Products in Storage with Special Reference to Vitamin C
    Yazar: Sreeja K C
    Baskı/Yayın Bilgisi 1996
    Ph.D Thesis
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