Suggested Topics within your search.
Showing 1 - 20 results of 227 for search '"Science & Technology"', query time: 0.05s Refine Results
  1. 1
    Indiia. Department of Science and Technology
    Published 1989
    Subjects: “...Science Technology...”
    Printed Book
  2. 2
    YEARBOOK OF SCIENCE AND TECHNOLOGY
    Published 1966
    Subjects: “...science,technology...”
    Printed Book
  3. 3
    Science,technology and public policy an international perspective
    Published 1979
    Subjects: “...science technology...”
    Printed Book
  4. 4
    Science and technology in India
    Published 1977
    Subjects: “...science technology...”
    Printed Book
  5. 5
    Science & Technology for civil services Examinations
    by Singh,Ashok Kumar
    Published 2008
    Subjects: “...Science & Technology...”
    Printed Book
  6. 6
    Science and society
    Published 1980
    Subjects: “...science&technology...”
    Printed Book
  7. 7
    Environmental science and technology
    by GN Pandey
    Published 1998
    Subjects: “...Science & technology...”
    Printed Book
  8. 8
    Science and technology policy for sustainable development
    by Sheng, Tan kha
    Published 2012
    Subjects: “...Science technology...”
    Printed Book
  9. 9
    STS Towards the Twenty-first Century
    by HIDETO NAKAJIMA
    Published 1999
    Subjects: “...SCIENCE TECHNOLOGY SOCIETY...”
    Get full text
    Printed Book
  10. 10
    Comparative Study between Neera Jaggery and Jaggery from other Sources and Development of Product from Neera Jaggery
    by Thasni D.
    Published 2014
    Subjects: “...Food Science & Technology...”
    Dissertation
  11. 11
    Development of Herbal Whey Drink
    by Sajna Nazar K.P
    Published 2015
    Subjects: “...Food SCience & Technology...”
    Dissertation
  12. 12
    Quantitative Determination of Anthraquinones as Coloring Reagent in Selected Fruit Beverages
    by Sadeeda M.
    Published 2015
    Subjects: “...Food SCience & Technology...”
    Dissertation
  13. 13
    Comparative Evaluation of Two Related Species of Sarasaparilla using Various Quality Assessment Methods
    by Rupesh M.
    Published 2015
    Subjects: “...Food SCience & Technology...”
    Dissertation
  14. 14
    Protein Variation Studies and Chromotographic profiling of Cookies Available in South Indian Market
    by Rithika O.M
    Published 2015
    Subjects: “...Food SCience & Technology...”
    Dissertation
  15. 15
    In-vitro Anti-fungal Studies and determination of Protein Content in newly Developed Jam Cyclea Peltata
    by Mukila C.M
    Published 2015
    Subjects: “...Food Science & Technology...”
    Dissertation
  16. 16
    Effect of Various Preservation Techniques on the Quality of Pineapple
    by Muhammed Badusha M.P
    Published 2015
    Subjects: “...Food Science & Technology...”
    Dissertation
  17. 17
    Product Development and Quality Analysis od Neera Mango Squash
    by Mohammed Ashique T.T
    Published 2015
    Subjects: “...Food Science & Technology...”
    Dissertation
  18. 18
    Characterization and Evaluation of a Newly Developed Apple- mint Jelly
    by Jithesh P.
    Published 2015
    Subjects: “...Food Science & Technology...”
    Dissertation
  19. 19
    In-vitro Superoxide Scavenging and Variation in Protein Content in Fresh and Frozen Chicken Liver: a Comparative Approach
    by Jaseem Farhan K.
    Published 2015
    Subjects: “...Food Science & Technology...”
    Dissertation
  20. 20
    Studies on Chemical Composition and Antibacterial Activity of Essential Oils from Aromatic Plants
    by Zareena Abubacker Mohamed
    Published 2013
    Subjects: “...Food Science & Technology...”
    Dissertation
Search Tools: Get RSS Feed — Email this Search