Beverages 1 FOOD MICROBIOLOGY-- BACTERIAL FOOD-- FERMENTED FOODS 1 Factors Affecting the Growth and Survival of Microorganisms in Food 1 Fermentation 1 Fermented foods 1 Food -- Microbiology-- Microbiology-- Food Microbiology 1 Food Microbiology 1 Food preservation 1 Foodborne pathogens 1 Microbiology 1 Microbiology of Food Preservation 1 Microbiology of food preservation 1 Microbiology of foods 1 Microbiology of milk and milk products 1 Microbiology of special industries 1 Morphology and Culture of Microorganisms 1 Physiology of Microorganisms 1 Role of Microorganisms in Food Microbiology 1