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検索結果 1 - 20 結果 / 269 検索語 '"Home Science"', 処理時間: 0.04秒 結果の絞り込み
  1. 1
    Fundamentals of teaching home science
    著者: Arvind Chandra
    主題: “...Teaching Home Science...”
    Printed Book
  2. 2
    Principles of Home Science
    著者: Priya, Bhargav
    出版事項 2005
    主題: “...Home Science...”
    Printed Book
  3. 3
    Principles of Home Science
    著者: Priya, Bhargav
    出版事項 2005
    主題: “...Home Science - Evaluation...”
    Printed Book
  4. 4
    UGC NET/JRF Exam Solved papers: Home Science
    出版事項 2019
    主題: “...Home Science...”
    Printed Book
  5. 5
    Ugc Net/slet Home Science /
    著者: Khosla, Anju
    出版事項 2007
    主題: “...Home Science...”
  6. 6
    660 curries /
    著者: Fink, Ben
    出版事項 2008
    主題: “...Home Science...”
  7. 7
    Socio- economic and dietary determinants in the occurence of cardiac disease Study in the cntral population and patients in Kottayam and Alappuzha district /
    著者: Elizabeth Augustine
    出版事項 2012
    主題: “...Home Science...”
    Printed Book
  8. 8
    Managerial and health problems of prawn peeling workers /
    著者: Rekha, V. V.
    出版事項 2011
    主題: “...Home Science...”
    Printed Book
  9. 9
    Mamagerial and health problems of prawn peeling workers /
    著者: Rekha, V. V.
    主題: “...Home Science...”
    Printed Book
  10. 10
    Your food and you /
    著者: Acharya, Kt
    出版事項 1977
    主題: “...Home Science...”
  11. 11
    Quality of life of the elderly /
    主題: “...Home Science...”
    Printed Book
  12. 12
    Trueman`s specific series UGC NET/SLET (national eligibility test/state level eligibility test) for JRF and eligibility for lecturership : homescience
    著者: Anju,Khosla
    出版事項 2009
    主題: “...Home Science...”
    Printed Book
  13. 13
    Impact of Ragi Based Food Supplement on The Nutritional Status of Selected Preschool Children
    著者: Nagammal K
    出版事項 1989
    主題: “...Home science...”
    Ph.D Thesis
  14. 14
    Standardisation and quality evaluation of coconut based filled paneer
    著者: Suvarna Mohan
    出版事項 2014
    主題: “...Home Science...”
    Ph.D Thesis
  15. 15
    Standardisation and quality evaluation of blended tender coconut products
    著者: Shahanas E
    出版事項 2014
    主題: “...Home Science...”
    Ph.D Thesis
  16. 16
    Impact of drumstick (Moringa oleifera Lam.) supplement on the nutritional status of school children
    著者: Stephy Das
    出版事項 2014
    主題: “...Home Science...”
    Ph.D Thesis
  17. 17
    Development and quality evaluation of probiotic honey beverage
    著者: Aparna H Nath
    出版事項 2015
    主題: “...Home science...”
    Ph.D Thesis
  18. 18
    Quality evaluation of newly released KAU rice (Oryza sativa L.) varieties and their suitability for traditional food products
    著者: Chandhni A A
    出版事項 2015
    主題: “...Home science...”
    Ph.D Thesis
  19. 19
    Standardisation of functional baked products utilising under exploited tubers
    著者: Rekha Anaveri
    出版事項 2016
    主題: “...Home Science...”
    Ph.D Thesis
  20. 20
    UGC,NET/SLET:Home Science
    著者: Anju Khosla
    出版事項 2007
    主題: “...Home Science...”
    Printed Book
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