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Showing 1 - 6 results of 6 for search '"Food-Biochemistry"', Forespørselstid: 0.03s Refine Results
  1. 1
    ADVANCES IN FOOD BIOCHEMISTRY
    af YIELDIZ, FATIH
    Udgivet 2010
    Fag: “...ADVANCES IN FOOD BIOCHEMISTRY...”
    Printed Book
  2. 2
    Advances in food biochemistry
    af Yildiz, Fatih; Editor
    Udgivet 2010
    Fag: “...Food-Biochemistry...”
    Printed Book
  3. 3
    Food biochemistry and food processing
    af Simpson, Benjamin K et.al
    Udgivet 2012
    Fag: “...Food biochemistry...”
    Printed Book
  4. 4
    Advances in food biochemistry /
    af Jamaluddin, M D
    Udgivet 2015
    Fag: “...Food - Biochemistry...”
    Printed Book
  5. 5
    Question bank on food science and technology: B.Sc., M.Sc. food science, food tech., B.Tech., M.Tech. food science, Nutrition, Biotech., Home Science
    af Chavan, U D
    Udgivet 2016
    Fag: “...Food Biochemistry...”
    Printed Book
  6. 6
    Biochemical aspects of colouring agents used in foods
    Fag: “...Colouring matter in food-Biochemistry...”
    Ph.D Thesis
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