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Showing 1 - 10 results of 10 for search '"Fish food"', query time: 0.03s Refine Results
  1. 1
    Fish as food. V. 4. Processing; part- 2
    by Borgstrom, Georg
    Published 1965
    Subjects: “...Fish- food...”
    Printed Book
  2. 2
    Fish as food.V. 1. Production, Biochemistry and microbiology
    by Borstrom, Georg
    Published 1961
    Subjects: “...Fish - food...”
    Printed Book
  3. 3
    New fish cooking encyclopedia
    by Whiteman, Kate
    Published 2009
    Subjects: “...Fishes - Food...”
    Printed Book
  4. 4
    Fish as food, Vol.2: Nutrition, Sanitation and utilization
    by Borgstrom, George, Ed
    Published 1962
    Subjects: “...Fishes - Food...”
    Printed Book
  5. 5
    Fish as food, Vol.1: Nutrition, Sanitation and utilization
    by Borgstrom, George, Ed
    Published 1962
    Subjects: “...Fishes - Food...”
    Printed Book
  6. 6
    Seafood handbook the comprehensive guide to sourcing, buying and preparation
    by Seafood Business.,ed
    Published 2010
    Subjects: “...Seafood-sourcing, buying and preparation Cookery-seafood Fish-food...”
    Printed Book
  7. 7
    Influence of selected dietary micronutrient elements on growth and biochemistry of farmed prawns
    by Kavitha, O.
    Published 2005
    Subjects: “...Fish food...”
    Ph.D Thesis
  8. 8
    Textbook of fishery
    by Gupta, Surekha M
    Published 2010
    Subjects: “...Fisheries-Marine water Fish food-Quality, preservation Aquaculture-India...”
    Printed Book
  9. 9
    Fish canning handbook
    by Bratt, Les, Ed
    Published 2010
    Subjects: “...Canned fish foods, fish preservation...”
    Printed Book
  10. 10
    Preservation of fish by canning
    by Rathnakumar, K; Kaavya, R
    Published 2018
    Subjects: “...Canned fish foods, fish preservation...”
    Printed Book
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