Aihe-ehdotuksia
Aihe-ehdotuksia
Fermentation
68
Fermented foods
22
Biotechnology
15
Industrial microbiology
10
Fermentation technology
8
Biochemistry
7
Food preservation
7
Antibiotics
6
Food fermentation
6
Food microbiology
6
Microbial biotechnology
6
Microbiology
6
Beverages
5
Industrial Microbiology
5
Metabolism
5
Microbiological Techniques
5
fermentation
5
Bacteria
4
Enzymes
4
Functional foods
4
Bio chemistry
3
Biofuels
3
Fermentation microbiology
3
Food Microbiology
3
Food processing
3
Microbial fermentation
3
Microorganisms
3
Photosynthesis
3
TECHNOLOGY & ENGINEERING / Food Science
3
Yeast
3
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1Aiheet: “...Fermentation....”
Printed Book -
2
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3Julkaistu 1977Aiheet: “...Fermentation...”
Printed Book -
4
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5Julkaistu 1978Aiheet: “...Fermentation...”
Printed Book -
6
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7Julkaistu 2002Aiheet: “...Fermentation...”
Printed Book -
8Julkaistu 2004Aiheet: “...Fermentation...”
Printed Book -
9
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10Tekijä McNeil, B.Aiheet: “...Fermentation....”
Julkaistu 2008
Hae kokoteksti
Hae kokoteksti
Hae kokoteksti
Printed Book -
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