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  1. 1
    Fermentation : a practical approach /
    Published 2007
    Subjects: “...fast 987594 Fermentation Experiments...”
    Printed Book
  2. 2
    Fermentation effects on food properties
    by Mehta, Bhavbhuti M ed
    Published 2012
    Subjects: “...Fermentation...”
    Printed Book
  3. 3
    Fermentation A practical approach /
    by Mcneil, B, Ed
    Published 2007
    Subjects: “...Fermentation...”
  4. 4
    The Ferment : youth unrest in India /
    by Henry, Nikhila
    Published 2018
    Printed Book
  5. 5
    Fermentation technology
    by Srivastava, M L; Author
    Published 2008
    Subjects: “...Fermentation...”
    Printed Book
  6. 6
    Fermentation biotechnology
    by Achrekar, Jayanto; Author
    Published 2006
    Subjects: “...Fermentation...”
    Printed Book
  7. 7
    China in ferment: perspectives on the cultural revolution /
    Published 1971
    Printed Book
  8. 8
    Fermented Foods
    Subjects: “...Fermented foods--Food -- Composition--Biochemistry. 63202...”
    Get full text
    Printed Book
  9. 9
    Fermentation biotechnology /
    Published 2003
    Subjects: “...Fermentation Congresses....”
    Get full text
    Get full text
    Printed Book
  10. 10
    Fermentation biotechnology : industrial perspective /
    Published 1999
    Printed Book
  11. 11
    Fermented foods: Part 1: Biochemistry and biotechnology/
    Published 2016
    Subjects: “...Fermented foods. 71132...”
    Get full text
    Printed Book
  12. 12
    Britain in Ferment /
    by P. J. de Grouchy
    Published 1968
    Printed Book
  13. 13
    Youth in ferment
    Printed Book
  14. 14
    Fermentation technology
    by Srivastava,M.L
    Published 2008
    Subjects: “...Fermentation...”
    Printed Book
  15. 15
    Mind in ferment. /
    by Sahni, Kalpana
    Published 1984
  16. 16
    Fermentation biotechnology
    Published 2004
    Printed Book
  17. 17
    Fermentation Technology : v.2 downstream fermentation technology
    by Modi, H A
    Published 2009
    Subjects: “...Industrial microbiology Fermentation economics Cell immobilization Microbial biotechnology Enzyme...”
    Printed Book
  18. 18
    Fermentation Technology : v.1 upstream fermentation technology
    by Modi, H A
    Published 2009
    Printed Book
  19. 19
    Fish fermentation : traditional to modern approaches
    by Baishya, Debabrat
    Published 2009
    Printed Book
  20. 20
    INDUSTRIAL FERMENTATIONS
    by ALLEN PAUL W
    Published 1926
    Subjects: “...INDUSTRIAL FERMENTATIONS...”
    Printed Book
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