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  1. 1
    Quality and equality: promoting opportunities in schools
    著者: Riley, Kathryn A
    出版事項 1994
  2. 2
    The delivery of quality healthcare
    著者: Johnson, Marion
    出版事項 1992
  3. 3
    Managing human resources: productivity, quality of work life, profits
    著者: Cascio, Wayne F
    Printed Book
  4. 4
    An inquiry into well being and destitution
    著者: Partha Dasgupta
    出版事項 1993
    Printed Book
  5. 5
    Environment: air and water
    著者: Dadhwal, P J S, Saini, R S
    出版事項 1998
    Printed Book
  6. 6
    Postharvest biology and technology for preserving fruit quality /
    著者: Valero, Daniel
    出版事項 2010
    Printed Book
  7. 7
    Quality management
    著者: Sharma, N. P.
    出版事項 2016
    Printed Book
  8. 8
    India's population
    著者: Asok Mitra
    出版事項 1978
    Printed Book
  9. 9
    Automation for food engineering : food quality quantization and process control /
    著者: Huang, Yanbo
    出版事項 2015
    Printed Book
  10. 10
    Chemical changes in food during processing /
    出版事項 1985
    Printed Book
  11. 11
    Gandhi's search for the perfect diet : eating with the world in mind /
    著者: Slate, Nico
    Printed Book
  12. 12
    Gandhi's search for the perfect diet : eating with the world in mind /
    著者: Slate, Nico
    出版事項 2019
    Printed Book
  13. 13
    Meal management
    著者: Bhavana Sabarwal
    出版事項 1999
    Printed Book
  14. 14
    Watersupply and waste water engineering
    著者: Raju,B S N
    出版事項 1999
    Printed Book
  15. 15
    Production and operations management
    著者: Oakland, John
    出版事項 2009
    Printed Book
  16. 16
    Operations and ilndustrial management Designs and managing for productivity
    著者: Delmar, Donald
    出版事項 1985
    Printed Book
  17. 17
    HRD in the new economic environment : papers presented the national HRD network conference on the'charging role of human resource development in the new econometric envoronment '
    著者: Rajesh Vidyasagar
    出版事項 1994
    Printed Book
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