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  1. 1
    Postharvest biology and technology for preserving fruit quality /
    af Valero, Daniel
    Udgivet 2010
    Printed Book
  2. 2
    Cashew improvement, production and Processing
    af Saroj P L
    Udgivet 2017
    Printed Book
  3. 3
    Handbook of vegetables and vegetable processing
    Udgivet 2011
    Printed Book
  4. 4
    Postharvest handling and storage of cut flowers, florist greens, and potted plants
    af Joanna Nowak
    Udgivet 1990
    Printed Book
  5. 5
    Postharvest technologies: implications for food policy analysis
    af Greeley, Martin
    Udgivet 1991
    Printed Book
  6. 6
    Cirtus science and technology V.2
    af Nagy, Steven
    Udgivet 1977
    Printed Book
  7. 7
    Postharvest quality management in banana CV nendran (Musa spp.)
    af Aparna Nath S S
    Udgivet 2020
    Ph.D Thesis
  8. 8
    Value addition and postharvest techniques
    af Sachin Tyagi
    Udgivet 2019
    Printed Book
  9. 9
    Postharvest technology of horticultural crops
    af Sudheer, K P
    Udgivet 2021
    Printed Book
  10. 10
    Advances in postharvest fruit and vegetable technology
    Udgivet 2015
    Printed Book
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