Phenols Alcohols 1 Alkenes 1 Alkynes 1 Amines 1 Aromatic hydrocarbons 1 Basal compounds 1 Benzene 1 Carbohydrates 1 Carboxylic acids 1 Chemistry 1 Ethers 1 Flavonoids 1 Food 1 Isomerism 1 Ketones 1 Nutrition 1 Nutritive Value 1 Organic chemistry 1 Organic chemistry? Isomerism 1 Physiological effect 1 Phytochemicals 1 Plant Extracts 1 Polyphenols 1 Review Literature as Topic 1 Stereoisomerism 1 Valency 1 pharmacology 1 therapeutic use 1