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  1. 1
    Aspects of some vitamins, minerals and enzymes in health and disease
    由 Bourne, Geoffrey H; Ed
    出版 1990
    Printed Book
  2. 2
    The science of human nutrition
    由 Brown, Judith E
    出版 1990
  3. 3
    Biochemical, physiological, and molecular aspects of human nutrition/
    由 Stipanuk, Martha H.
    出版 2019
    Printed Book
  4. 4
    Human nutrition
    由 Ashokkumar, Sharma
    出版 2012
    Printed Book
  5. 5
    Objective home science at a glance: for ASRB-ARS Pre, ICAR-NET, ICAR-SRF, ICAR-JRF, UGC-NET and other competitive examinations
    由 Shanti Balda
    出版 2015
    Printed Book
  6. 6
    Rice: in human nutrition
    由 Juliano, Bienvenido O
    出版 1993
    Printed Book
  7. 7
    Textbook of human nutrition
    Printed Book
  8. 8
    Legunes in human nutrition
    由 Aykroyd, W.R
    出版 1964
    Printed Book
  9. 9
    Human nutrition : principles and applications in India
    由 McDivitt, Maxine E
    出版 1973
    Printed Book
  10. 10
    Progress in human nutrition V 1 symposium of biochemistry and nutrition on proteins and biocatalysts
    由 Margen, Sheldon
    出版 1971
    Printed Book
  11. 11
    Role of fats in human nutrition
    由 Vegroesen, A J
    出版 1975
    Printed Book
  12. 12
    Food and life : year book of agriculture 1939
    出版 1939
    Printed Book
  13. 13
    Developmental Nutrition
    由 Lucille S Hurley
    出版 1980
    Printed Book
  14. 14
    Textbook of human nutrition
    由 Bamji, Mahtab S
    出版 2009
    Printed Book
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