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  1. 1
    UGC NET/SET(JRF&LS) home science : paper II & III /
    Printed Book
  2. 2
    Home science textile/
    Por Saxena,Jyoti
    Publicado em 2012
    Printed Book
  3. 3
    Loan scheme for kayal reclamation :an evaluation study. Scheme for the issue of long term loans for the reclamation of kayal lands for the purpose of coconut cultivation.
    Publicado em 1978
    Printed Book
  4. 4
    Home science as general education /
    Por Sangeeta Rani
    Publicado em 2016
    Printed Book
  5. 5
    Proceedings of the seminar pm research management, December 19-20,1979
    Por Jrushnankutty,K
    Publicado em 1981
    Printed Book
  6. 6
    Impact of Ragi Based Food Supplement on The Nutritional Status of Selected Preschool Children
    Por Nagammal K
    Publicado em 1989
    Ph.D Thesis
  7. 7
    Development and quality evaluation of probiotic honey beverage
    Por Aparna H Nath
    Publicado em 2015
    Ph.D Thesis
  8. 8
    Quality evaluation of newly released KAU rice (Oryza sativa L.) varieties and their suitability for traditional food products
    Por Chandhni A A
    Publicado em 2015
    Ph.D Thesis
  9. 9
    Textbook of home science
    Publicado em 1941
    Printed Book
  10. 10
    Food science , Nutrition and health care management,vol.6
    Por Sachdeva, AN
    Publicado em 2009
    Printed Book
  11. 11
    Technology of cake making
    Por Bamford, G S T
    Publicado em 1983
    Printed Book
  12. 12
    Food handbook
    Por Catsberg, C M E
    Publicado em 1990
    Printed Book
  13. 13
    Drying and dehydration of foods
    Por Loesecke, H W V
    Publicado em 1999
    Printed Book
  14. 14
    Vitamin C in health and diseases
    Por Basu, T K
    Publicado em 1982
    Printed Book
  15. 15
    Ecology, ethnology and nutrition: a study kondh tribals and tibetan refugees
    Por Srisha Patel
    Publicado em 1985
    Printed Book
  16. 16
    Indian food : a historical companion
    Por Acharya, K T
    Publicado em 1998
    Printed Book
  17. 17
    Advances in nutritional research V.4
    Por Draper, H H
    Publicado em 1982
    Printed Book
  18. 18
    Laboratory manual in food preservation
    Por Fields, M L
    Publicado em 1977
    Printed Book
  19. 19
    Food adulteration and how to beat it
    Por LFC
    Publicado em 1988
    Printed Book
  20. 20
    Text book on child development
    Por Devadas, R P
    Publicado em 1996
    Printed Book
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