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  1. 1
    Trends in fish processing technologies /
    Printed Book
  2. 2
    Fish processing : Sustainability and new opportunities
    出版 2011
    Printed Book
  3. 3
    Processing aquatic food products
    由 Wheaton, Fredrick W.
    出版 1985
    Printed Book
  4. 4
    Fish and shellfish processing
    由 Gillies, M. T.
    出版 1975
    Printed Book
  5. 5
    Seafood science :Advances in Chemistry,Technology and Applications
    由 Se-Kwon Kim
    出版 2015
    獲取全文
    Printed Book
  6. 6
    Quality assurance of seafood /
    由 Gorga, Carmine
    出版 1988
    Printed Book
  7. 7
    Marine fishes :
    由 Bykov, V. P.
    出版 1983
    Printed Book
  8. 8
    Women empowerment in fisheries /
    由 Ninawe, A. S.
    出版 2005
    Printed Book
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