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  1. 1
    Machine millking and its effects on cows
    by I G Velitok
    Published 1977
    Printed Book
  2. 2
    Dairy cattle judging techniques
    by George W Trimberger
    Published 1977
    Printed Book
  3. 3
    Catering science& Technology
    by Magnus Pyke
    Published 1974
    Printed Book
  4. 4
    Literature on indian dairy products
    by M M Sharma, R B Sangwan
    Published 1984
    Printed Book
  5. 5
    Diary cattle feeding and management
    Printed Book
  6. 6
    Milk and milk products
    Printed Book
  7. 7
    Principles and practices of dairy farm management
    by prasad Jagdish
    Published 1997
    Printed Book
  8. 8
    Dary and food processing plant mantence :theory and pratice
    by S N Jha
    Published 2006
    Printed Book
  9. 9
    Principles and practices of dairy farm management
    by prasad Jagdish
    Published 1997
  10. 10
    Milk and milk products
    Printed Book
  11. 11
    Microbiological quality of air in the diary processing area
    by K Radha, S Nath Lakshmi
    Published 2013
    Printed Book
  12. 12
    Diary cattle judginey techniques
    by co George, George W Trimberger
    Published 1958
    Printed Book
  13. 13
    Approved practices in dairying
    Printed Book
  14. 14
    Approved practices in dairying
    Printed Book
  15. 15
    Qulity control : For the food industry .V.2
    by Amihud Kramer, Bernard Twigg
    Published 1973
    Printed Book
  16. 16
    Milk to market : forty years of milk marketing
    by Stanley, Stanley Baker
    Published 1973
    Printed Book
  17. 17
    Dairy cattle judging techniques
    by George W Trimberger
    Published 1977
    Printed Book
  18. 18
    Preventive maintenance manual for dairy industry
    by J L Newcomer
    Published 1981
    Printed Book
  19. 19
    Principles and practices of dairy farm management
    by prasad Jagdish
    Published 1997
    Printed Book
  20. 20
    Technology of Indian milk products
    by R P Aneja
    Published 2002
    Printed Book
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