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  1. 1
    Health promoting properties of fruit & vegetables
    著者: Terry, Leon A
    出版事項 2011
    Printed Book
  2. 2
    Advances in horticulture biotechnology:Molecular markers and marker assisted selection,Vol.IV:Vegetables,ornamentals and tuber crops
    出版事項 2011
    Printed Book
  3. 3
    Enhancement of resistance to bacterial wilt in tomato by endophytic microbial communities
    著者: Deepa James
    出版事項 2015
    Ph.D Thesis
  4. 4
    AESA Based IPM Package: Tomato
    出版事項 2014
    Report
  5. 5
    Insects in vegetables
    著者: Butani,Dhamo K
    出版事項 2013
    Printed Book
  6. 6
    Buckeye rot of tomato
    著者: Shyam,K R
    出版事項 1998
    Printed Book
  7. 7
    Advances in Horticulture V6 : Vegetable Crops
    著者: Chanda, K.L
    出版事項 1993
    Printed Book
  8. 8
    Invitro Regeneration and Agrobacterium mediated transformation in tomato (Lycopersicon esculentum mill). in relation to Disease resistance against groundnut bud necrosis virus
    著者: Ramjitha, P
    出版事項 2006
    Printed Book
  9. 9
    Advances in Horticulture v6. Vegetable Crops
    著者: Chadha, K.L
    出版事項 1993
    Printed Book
  10. 10
    Cultural management of Bacterial wilt in tomato hybrids
    著者: Shino, Shakthi
    出版事項 2004
    Printed Book
  11. 11
    Seed production of commercial vegetables
    著者: Singh, S P
    出版事項 2019
    Printed Book
  12. 12
    Short colour guide to pests of horticultural crops
    著者: Ranjith, A M
    出版事項 2018
    Printed Book
  13. 13
    Vegetables
    出版事項 2013
    Printed Book
  14. 14
    著者: Baby Lissy, Markose
    出版事項 2012
    Printed Book
  15. 15
    Objective vegetable science : Exclusively for NET, ARS,CSIR,SLET and other competition examinations
    著者: Arun kumar, R
    出版事項 2007
    Printed Book
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