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  1. 1
    Electrochemical methods: fundamentals & applications /
    由 Bard, Allen J.
    出版 2000
    Printed Book
  2. 2
    Heat and mass transfer in SI units /
    由 Rajput, R K
    出版 2015
    Printed Book
  3. 3
    Mass transfer : theory and practice /
    由 Anantharaman, N
    出版 2015
    Printed Book
  4. 4
    Mass-transfer operations /
    Table of contents
    Printed Book
  5. 5
    Mass transfer with chemical reaction.
    由 Astarita, Giovanni
    出版 1967
    Printed Book
  6. 6
    Mass-transfer operations /
    由 Treybal, Robert E.
    出版 2012
    Printed Book
  7. 7
    Mathematical and physical modeling of materials processing operations /
    由 Ilegbusi, O. J.
    出版 2000
    Printed Book
  8. 8
    Future energy production systems: Heat and mass transfer procees, Vol.2
    Printed Book
  9. 9
    Heat and mass transfer /
    出版 2006
    Printed Book
  10. 10
    Fundamentals of heat and mass transfer /
    由 Kothandaraman,C. P.
    出版 2006
    Printed Book
  11. 11
    Elements of heat and mass transfer /
    由 Vijay Gupta
    出版 2005
    Printed Book
  12. 12
    Fundamentals of heat and mass transfer /
    出版 2009
    Printed Book
  13. 13
    Fundamentals of heat and mass transfer /
    出版 2006
    Printed Book
  14. 14
    Computational methods for heat and mass transfer /
    由 Majumdar, Pradip
    出版 2005
    Printed Book
  15. 15
    Mass transfer operations /
    出版 1981
    Printed Book
  16. 16
    Heat transfer
    由 Holman, J P
    出版 1976
    Printed Book
  17. 17
    Theoretical concepts and formulas in food process engineering
    由 Irfan Ahmad Ansari
    出版 2010
    Printed Book
  18. 18
    Heat and mass transfer :
    由 Çengel, Yunus A.
    出版 2011
    Printed Book
  19. 19
    Solved numerical problems in food process engineering and technology
    由 Irfan Ahmad Ansari
    出版 2018
    Printed Book
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