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  1. 1
    Food science /
    by Srilakshmi, B
    Published 2015
    Printed Book
  2. 2
    Food chemistry /
    by Alex V. Ramani
    Published 2014
    Printed Book
  3. 3
    Chemical reviews /
    Published 1951
    Printed Book
  4. 4
    Engineering properties of foods /
    Published 2014
    Printed Book
  5. 5
    Food chemistry /
    Published 2004
    Printed Book
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