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  1. 1
    Krause's food nutrition & diet therapy
    由 Mahan, Kathleen
    出版 2004
    Printed Book
  2. 2
    Chemical approach to food and nutrition
    由 Cameron, Allan G
    出版 1961
    Printed Book
  3. 3
    Essentials of food and nutrition V 2: Applied aspects
    由 Swaminathan
    出版 1974
    Printed Book
  4. 4
    Food Processing and Bioactive compounds
    由 Reddy, Y.S
    出版 2006
    Printed Book
  5. 5
    Food nutrition and poverty in India
    由 Rao, V K R V
    出版 1985
    Printed Book
  6. 6
    Chemistry and Food nutrition
    由 Sherman, Henry C
    出版 1911
    Printed Book
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