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  1. 1
    Catering management : an intergrated approach
    by Mohini sethi
    Published 1993
    Printed Book
  2. 2
    Food service on a budget
    by Kahrl, W L
    Published 1974
    Printed Book
  3. 3
    Transforming agriculture transforming India vol.1
    by Sharad Pawar
    Published 2014
    Printed Book
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