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  1. 1
    Modern cookery for teaching and the trade
    by Thangam E Philip; Author
    Published 2003
    Printed Book
  2. 2
    Magic oven: paachakavidhikal
    by Lekshmi Nair; Author
    Published 2006
    Printed Book
  3. 3
    Hindu soul recipes
    Printed Book
  4. 4
    South Indian kitchen
    by Kalp Mithal; Author
    Published 2009
    Printed Book
  5. 5
    Herbivore: an exclusive vegetarian cuisine
    by Varughese, B F
    Published 1988
    Printed Book
  6. 6
    Recipes for all occasions
    by Varughese, B F
    Published 1991
    Printed Book
  7. 7
    Recipes for all occasions
    by Varughese, B F
    Published 1991
    Printed Book
  8. 8
    Recipes for all occasions
    by Varughese, B F
    Published 1991
    Printed Book
  9. 9
    Modern Kerala dishes
    by Mathew, K M
    Published 1991
    Printed Book
  10. 10
    Hotel management theory
    by Chakravarti, B K; Author
    Published 1999
    Printed Book
  11. 11
    Paachakabodhini
    by Mathew, K M, Mrs; Author
    Published 2004
    Printed Book
  12. 12
    Paachaka vijnaanakosam
    by Kumary; Editor
    Published 2004
    Printed Book
  13. 13
    Cancer cookery(കാന്‍സര്‍ കുക്കറി)/
    Published 2014
    Printed Book
  14. 14
    125 Nombuthura vibhavangal(125 നോമ്പുതുറ വിഭവങ്ങള്‍)/
    Printed Book
  15. 15
    Exciting vegetarian cooking
    by Tarla Dalal
    Published 1988
    Printed Book
  16. 16
    125 Nombuthura Vibhavangal
    eBook
  17. 17
    Kalpakavadi inn Ruchikal
    eBook
  18. 18
    Traditional Cuisine of Tamil Brahmins in Kerala
    eBook
  19. 19
    Snack Box Recipes
    eBook
  20. 20
    Lunch Box Vibhavangal
    eBook
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