|
|
|
|
| LEADER |
00611nam a2200193 4500 |
| 020 |
|
|
|c 199.95 $
|
| 082 |
|
|
|a R597 LEE-D
|
| 100 |
|
|
|a Lee, Cheng-Sheng, Ed., et al
|
| 245 |
|
|
|a Dietary nutrients, additives, and fish health
|
| 250 |
|
|
|
| 260 |
|
|
|a Wiley - Blackwell
|c 2015
|
| 300 |
|
|
|a HB+355
|
| 490 |
|
|
|
| 500 |
|
|
|
| 590 |
|
|
|a Southern Book Star
|b SBS-T/130 dtd 11/07/2017
|c 199.95 $
|
| 650 |
|
|
|a Fishes-Health, Fishes-Physiology, Fish as food
|
| 942 |
|
|
|c BK
|
| 999 |
|
|
|c 99446
|d 99446
|
| 952 |
|
|
|0 0
|1 0
|4 0
|6 R_597_000000000000000_LEED
|7 0
|9 112914
|a AQU
|b AQU
|g 199.95
|l 0
|o R597 LEE-D
|p AQU05942
|r 2019-09-25
|w 2019-09-25
|y BK
|