Llwytho...
Food safety in the seafood industry: a practical guide for ISO 22000 and FSSC 22000 implimentation
| Prif Awdur: | |
|---|---|
| Fformat: | Printed Book |
| Cyhoeddwyd: |
Wiley - Blackwell
2016
|
| Pynciau: |
University of Kerala
| Rhif Galw: |
Y:1.2.N7 M0 |
|---|---|
| Copi LC1 | Nid yw'r Statws Byw ar Gael |