Improving seafood products for the consumer

समान संसाधन

• Improving seafood products for the consumer
  द्वारा: Borresen, Torger.,ed
  प्रकाशित: (2008)
• Handbook of seafood and seafood products analysis
  द्वारा: Nollet, Leo ML and Toldra, Fidel, Ed
  प्रकाशित: (2010)
• Seafood ships
  द्वारा: Hardy, A C
  प्रकाशित: (1947)
• Microbiology handbook: fish and seafood
  द्वारा: Fernandes, Rhea, Ed
  प्रकाशित: (2009)
• Seafood authenticity and traceability: a DNA- based perspective
  द्वारा: Naaum, Amanda M, Ed.; Hanner, Robert H, Ed
  प्रकाशित: (2016)