|
|
|
|
| LEADER |
00601nam a2200193 4500 |
| 020 |
|
|
|c BP 82.00
|
| 082 |
|
|
|a 579 DA -M
|
| 100 |
|
|
|a Da silva, Neusely, et al.
|
| 245 |
|
|
|a Micribiological examination methods of food and water: a laboratory manual
|
| 250 |
|
|
|
| 260 |
|
|
|a CRC Press
|c 2013
|
| 300 |
|
|
|a PB+456
|
| 490 |
|
|
|
| 500 |
|
|
|
| 590 |
|
|
|a Southern book star
|b SBS-T/25dtd12/4/2013
|c BP 82.00
|
| 650 |
|
|
|a Microbiology, microorganisms
|
| 942 |
|
|
|c BK
|
| 999 |
|
|
|c 98945
|d 98945
|
| 952 |
|
|
|0 0
|1 0
|4 0
|6 579_000000000000000_DA_M
|7 0
|9 112413
|a AQU
|b AQU
|g 0.00
|l 0
|o 579 DA -M
|p AQU05441
|r 2019-09-25
|w 2019-09-25
|y BK
|