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Microbiology of fish and fishery products - A manual

書目詳細資料
主要作者: Jeyasekaran, G
格式: Printed Book
出版: Department of Adult Education & Extension Services 1996
主題:

University of Kerala

持有資料詳情 University of Kerala
索引號: C4:2, C 6 L3
復印件 LC1 Live Status Unavailable