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LEADER |
00602nam a2200193 4500 |
020 |
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082 |
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|a 578.76 JEY-M
|
100 |
|
|
|a Jeyasekaran, G
|
245 |
|
|
|a Microbiology of fish and fishery products - A manual
|
250 |
|
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|
260 |
|
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|a Department of Adult Education & Extension Services
|c 1996
|
300 |
|
|
|a 114
|
490 |
|
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|
500 |
|
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|
590 |
|
|
|a Vineesh
|b 2011-03-23 14:17:11
|
650 |
|
|
|a Aquatic biology, organisms, plankton, freshwater biology
|
942 |
|
|
|c BK
|
999 |
|
|
|c 98513
|d 98513
|
952 |
|
|
|0 0
|1 0
|4 0
|6 578_760000000000000_JEYM
|7 0
|9 111981
|a AQU
|b AQU
|l 0
|o 578.76 JEY-M
|p AQU05009
|r 2019-09-25
|w 2019-09-25
|y BK
|