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Manual on fishery by-products
| Auteur principal: | |
|---|---|
| Format: | Printed Book |
| Publié: |
Fisheries College & Research Institute, Tuticorin
1996
|
| Sujets: |
| LEADER | 00583nam a2200193 4500 | ||
|---|---|---|---|
| 020 | |c 86 | ||
| 082 | |a 664.9411 VEL-M | ||
| 100 | |a Velayutham, P; Indira Jasmine, G | ||
| 245 | |a Manual on fishery by-products | ||
| 250 | |||
| 260 | |a Fisheries College & Research Institute, Tuticorin |c 1996 | ||
| 300 | |a 100 | ||
| 490 | |||
| 500 | |||
| 590 | |a PRP |b 2011-03-24 09:57:10 |c 86 | ||
| 650 | |a Fish, sea foods- processing | ||
| 942 | |c BK | ||
| 999 | |c 98510 |d 98510 | ||
| 952 | |0 0 |1 0 |4 0 |6 664_941100000000000_VELM |7 0 |9 111978 |a AQU |b AQU |g 86.00 |l 0 |o 664.9411 VEL-M |p AQU05006 |r 2019-09-25 |w 2019-09-25 |y BK | ||