Post mortem changes in fish

other_versions_link
Bibliografske podrobnosti
Glavni avtor: Khuntia, B K
Format: Printed Book
Izdano: Daya Publishing House, Delhi 2009
Teme:
Fish, sea foods- packaging

University of Kerala

Podrobnosti zaloge University of Kerala
Signatura: T 32L9
Kopija Zaloga ni dosegljiva

Podobne knjige/članki