Post mortem changes in fish

other_versions_link
Bibliografski detalji
Glavni autor: Khuntia, BK
Format: Printed Book
Izdano: Daya Publishing House, Delhi 2009
Teme:
Fish, sea foods- preservation

University of Kerala

Detalji primjeraka od University of Kerala
Signatura: C 4:7 L9;3
Primjerak Prikaz statusa u stvarnom vremenu nije dostupan

Similar Items