Chemical constitution of natural fats

Bibliographic Details
Main Author: Hilditch, T P; Williams, P N
Format: Printed Book
Published: Chapman and Hall, London 1964
Edition:4
Subjects:
Fats and oils > Food technology

University of Kerala

Holdings details from University of Kerala
Call Number: K:F3(R) L4.1-L4.2
Copy Live Status Unavailable
Copy Live Status Unavailable

Similar Items