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Freezing preservation of foods, Vol.1: Principles of refrigeration, Equipment for food freezing, refrigerating and transporting frozen foods
Autor Principal: | |
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Formato: | Printed Book |
Publicado: |
AVI Publishing Co., Westport
1968
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Subjects: |
University of Kerala
Número de Clasificación: |
T9(Y33)f L1 |
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Copia | Live Status Unavailable |