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Freezing preservation of foods, Vol.1: Principles of refrigeration, Equipment for food freezing, refrigerating and transporting frozen foods
| Autor principal: | |
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| Formato: | Printed Book |
| Publicado: |
AVI Publishing Co., Westport
1968
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| Materias: |
University of Kerala
| Número de Clasificación: |
T9(Y33)f L1 |
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| Copia | Estatus de actividad no disponible |