Seafood processing:technology,quality and safety

Podobne zapisy

• Seafood processing: adding value through quick freezing, retortable packaging and quick chilling
  od: Venugopal, V.
  Wydane: (2006)
• Fish processing technology
  od: Mukhopadhay, P K
  Wydane: (2013)
• Microbiology handbook fish and seafood
  od: Fernandes, Rhea ed
  Wydane: (2009)
• Safety and quality issues in fish processing
  od: Bremner, Allan H.
  Wydane: (2002)
• Effect of natural antioxidant sources on the quality upgradation of processed products from Indian mackerel
  od: Beena Sulochanan
  Wydane: (2008)