Seafood processing:technology,quality and safety

Documenti analoghi

• Seafood processing: adding value through quick freezing, retortable packaging and quick chilling
  di: Venugopal, V.
  Pubblicazione: (2006)
• Fish processing technology
  di: Mukhopadhay, P K
  Pubblicazione: (2013)
• Microbiology handbook fish and seafood
  di: Fernandes, Rhea ed
  Pubblicazione: (2009)
• Safety and quality issues in fish processing
  di: Bremner, Allan H.
  Pubblicazione: (2002)
• Effect of natural antioxidant sources on the quality upgradation of processed products from Indian mackerel
  di: Beena Sulochanan
  Pubblicazione: (2008)