Carregant...
Food and beverage : operations, methods, and cost controls/
| Autor principal: | |
|---|---|
| Format: | Printed Book |
| Publicat: |
Ohio,
Glencoe,
Macmillan.
|
| LEADER | 00451nam a22001217a 4500 | ||
|---|---|---|---|
| 020 | |a 9780071129930 | ||
| 082 | |a 647.95068 |b FOS | ||
| 100 | |a Foster, Dennis L. | ||
| 245 | |a Food and beverage : |b operations, methods, and cost controls/ |c Foster, Dennis L. | ||
| 260 | |a Ohio, |b Glencoe, |c Macmillan. | ||
| 942 | |c BK | ||
| 999 | |c 309645 |d 309645 | ||
| 952 | |0 0 |1 0 |4 0 |6 647_950680000000000_FOS |7 0 |9 331012 |a DFS |b DFS |d 2020-11-10 |l 0 |o 647.95068 FOS |p DFS1530 |r 2020-11-10 |w 2020-11-10 |y BK | ||