Handbook of food processing : Food Safety, Quality, and Manufacturing Processes/

Podrobná bibliografie
Další autoři: Varzakas, Theodoros, Tzia, Constantina
Médium: Printed Book
Vydáno: Boca Raton: CRC Press; 2016.
Edice:Contemporary food engineering series
Témata:
Food industry and trade > Handbooks, manuals, etc.
Food industry and trade
Food processing plants > Handbooks, manuals, etc.
Food
Food processing plants.
Obsah:
  • [volume 1] Food safety, quality, and manufacturing processes
  • [volume 2] Food preservation.

Podobné jednotky