Á lódáil...
Handbook of food processing : Food Safety, Quality, and Manufacturing Processes/
| Údair Eile: | Varzakas, Theodoros, Tzia, Constantina |
|---|---|
| Formáid: | Printed Book |
| Foilsithe: |
Boca Raton:
CRC Press;
2016.
|
| Sraith: | Contemporary food engineering series
|
| Ábhair: |
Míreanna Comhchosúla
-
Handbook of food engineering practice
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The food safety hazard guidebook /
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Food process engineering operations
le: Saravacos, George D., 1928-; Maroulis, Zacharias B., 1957-
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Food theory and applications
Foilsithe: (1992) -
Food biochemistry and food processing/
Foilsithe: (2012)