Nalaganje...
Food biochemistry and food processing/
| Drugi avtorji: | |
|---|---|
| Format: | Printed Book |
| Izdano: |
Ames, Iowa :
Wiley-Blackwell,
2012.
|
| Izdaja: | 2nd ed. / |
| Teme: |
| Fizični opis: | xii, 896 p. : ill. ; |
|---|---|
| Bibliografija: | Includes bibliographical references and index. |
| ISBN: | 9780813808741 (hardcover : alk. paper) |