Gutiérrez-López, G. F., & Barbosa-Cánovas, G. V. (2003). Food science and food biotechnology. CRC Press.
Chicago Edition CitationGutiérrez-López, Gustavo F., and Gustavo V. Barbosa-Cánovas. Food Science and Food Biotechnology. Boca Raton: CRC Press, 2003.
MLA Edition CitationGutiérrez-López, Gustavo F., and Gustavo V. Barbosa-Cánovas. Food Science and Food Biotechnology. CRC Press, 2003.
Warning: These citations may not always be 100% accurate.