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Proteins Concepts in Biochemistry

Proteins: Concepts in Biochemistry teaches the biochemical concepts underlying protein structure, evolution, stability, folding, and enzyme kinetics, and explains how interactions in macromolecular structures determine protein function. Intended for a one-semester course in biochemistry or biophysic...

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Dades bibliogràfiques
Autor principal: Paulo Almeida
Format: Printed Book
Publicat: Garland Science 2016
Edició:1st
Matèries:

University of Kerala

Detall dels fons de University of Kerala
Signatura: O-,3M605x F9
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