Ultrasound in food processing / Recent Advances

Lignende værker

• Effects of ultrasound on the kinetics of crystallization
  af: Kapustin, A P
  Udgivet: (1963)
• Ultrasound: physical, chemical, and biological effects.
  af: Elpiner, Isaak Efimovich
  Udgivet: (1964)
• Sourse of high-intensity ultrasound, Vol.1
  af: Rozenberg, L D
  Udgivet: (1969)
• Sourse of high-intensity ultrasound, Vol.2
  af: Rozenberg, L D
  Udgivet: (1969)
• The diffraction of light by ultrasound
  af: Berry, Michael V.
  Udgivet: (1966)