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Microbiology: An Introduction
Reflecting the constantly evolving field of microbiology and its research environment, this ninth edition provides the most up-to-date coverage of technology and applications using straightforward presentation of complex topics.
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| Format: | Printed Book |
| Udgivet: |
Pearson Education
2007
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| Udgivelse: | 9th ed. |
| Fag: |
Indholdsfortegnelse:
- Part one: Fundamentals of microbiology
- Part two: A survey of the microbial world
- Part three: Interaction between microbe and host
- Part four: Microorganisms and human disease
- Part five: Environmental and applied microbiology
- Glossary.