Statistical process control for the food industry : a guide for practitioners and managers /

Lignende værker

• Statistical quality control for the food industry
  af: Hubbard,Metron R
  Udgivet: (1990)
• Quality of fresh and processed foods /
  Udgivet: (2004)
• Food industry quality control systems
  af: Clute, Mark
  Udgivet: (2009)
• Chemical changes in food during processing /
  Udgivet: (1985)
• HACCP in meat poultry and fish processing
  af: Pearson, A M.,ed
  Udgivet: (1999)