Weaver, C. M., & Daniel Lames R. (2003). Food chemistry laboratory: A manual foRexperimental foods, dietetics and food scientists (2 ed.). CRC Press.
Chicago Edition CitationWeaver, Connie M., and Daniel Lames R. Food Chemistry Laboratory: A Manual FoRexperimental Foods, Dietetics and Food Scientists. 2 ed. Inc. Florida: CRC Press, 2003.
MLA Edition CitationWeaver, Connie M., and Daniel Lames R. Food Chemistry Laboratory: A Manual FoRexperimental Foods, Dietetics and Food Scientists. 2 ed. CRC Press, 2003.
Warning: These citations may not always be 100% accurate.