Green food : an A-to-Z guide /

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Bibliographic Details
Other Authors: Mulvaney, Dustin
Format: Printed Book
Published: Thousand Oaks, Calif. : Sage Pub., c2011.
Series:The SAGE reference series on green society
Subjects:
Food industry and trade
Produce trade
Agriculture
Environmental responsibility.
Sustainability.
Description
Physical Description:xxv, 518 p. : ill. ;
Bibliography:Includes bibliographical references and index.
ISBN:9781412996808 (cloth)
9781412971874 (ebk)

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