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Microbiological examination methods of food and water : a laboratory manual /
| 主要作者: | |
|---|---|
| 格式: | Printed Book |
| 语言: | English French |
| 出版: |
Boca Raton :
CRC Press, Taylor & Francis Group,
[2019]
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| 版: | Second edition. |
| 主题: |
书本目录:
- Basic techniques for microbial enumeration by the most probable number method (MPN)